tag:blogger.com,1999:blog-4795719077002772007.post6765319350312584121..comments2017-07-10T04:40:57.475-07:00Comments on In The Kitch with T Mitch: Pork Eggrolls: Baked or FriedTarahttp://www.blogger.com/profile/05289207656730248092noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4795719077002772007.post-25040504413118545472014-05-18T10:51:28.059-07:002014-05-18T10:51:28.059-07:00So making these! And I'm going to use my pluot...So making these! And I'm going to use my pluot jam for the sauce -- YUM! Heatherhttps://www.blogger.com/profile/08213514826661790158noreply@blogger.com